Cacao Trilogy
Exotic • Velvety • Crunchy
Bee product with cacao pulp, cocoa butter and white cacao
The whole cacao fruit in one jar
Cacao Trilogy brings together the whole cacao fruit and reveals its flavour beyond the familiar taste of chocolate.
Fresh, exotic cacao pulp brings a fruity character, aromatic cocoa butter creates a velvety texture, and crunchy pieces of white cacao add a satisfying bite.
White cacao is a special variety known as Jaguar cacao, with a long history and a place in the ceremonial traditions of the peoples of Latin America.
We have brought together the three faces of the cacao fruit in a bee product to create a complete gourmet dessert — fresh, aromatic, creamy and crunchy at the same time.
It does not need to be paired with anything. Simply enjoy it straight from the jar with a spoon.
What to pair it with
Pair with brioche, mascarpone, yoghurt or coffee. Best of all — straight from the jar.
Brioche
Mascarpone
Coffee